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On Mon, 30 Dec 2024 13:07:00 +0100, D wrote:Ahh... but if the public doesn't like the dish, they can always claim racism, and get government money for support! ;)
>
>This is the truth! In Stockholm there was one Ethiopian restaurant. I>
went there once, and it was ok, but nothing spectacular. This must have
been about 20 years ago or so. Then it closed, and a new one has opened
close to my father, but it never seems to be full.
There was one African restaurant in Boston. I think it might have been
Ethiopian but I can't remember or what I ate. I didn't go back. It didn't
last long and that's a city that loves its ethnic food.
>
iirc the Masai shoot their cattle with hollow arrows to gather the blood
and then prepare a delicacy with ashes and cow urine. I don't think it
will catch on. Like the American Indians when they move to town and switch
to a carbohydrate based diet it does them no good compared to blood, milk,
butter, and the odd tuber they evolved to eat.
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