Sujet : Re: Malt Vinegar
De : nospam (at) *nospam* example.net (D)
Groupes : rec.food.cookingDate : 14. Dec 2024, 13:32:16
Autres entêtes
Organisation : i2pn2 (i2pn.org)
Message-ID : <652f5f0a-937c-e5e6-4a96-bcd99847f7e4@example.net>
References : 1 2 3 4 5 6 7 8
On Fri, 13 Dec 2024, Carol wrote:
D wrote:
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On Thu, 12 Dec 2024, Carol wrote:
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Dave Smith wrote:
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On 2024-12-12 12:30 a.m., ItsJoanNotJoAnn wrote:
On Thu, 12 Dec 2024 4:25:53 +0000, Bruce wrote:
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Isn't malt vinegar what Anglos prefer to put on their fries?
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I like my fries sans ketchup or any condiment.
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Just salt for me. There are a lot of Dutch people around here and
they like mayo with their fries.
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It's mostly Canadian and UK from my limited knowledge. I tried it
in Canada and it was ok enough.
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Salt, or possibly a tiny amount of ketchup. No mayo for me please.
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Mayo or tartar sauce, sometimes ketchup, mayo, and mustard with minced
onions.
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Mustard with minced onions? Never heard of! Fascinating combination!
Malt Vinegar
Re: Malt Vinegar