Sujet : Re: REC: Spice Cake with Maple Frosting
De : mxduffy (at) *nospam* bell.net (Mike Duffy)
Groupes : rec.food.cookingDate : 29. Apr 2025, 03:41:03
Autres entêtes
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On 2025-04-28, Jill McQuown wrote:
Why no vanilla?
I agree insasmuch as one can agree with a question.
Vanilla usually makes anything else taste better.
Not a fan of lemon icing.
I concur. I deem it in good taste only on cakes
& gooey pastries of other 'tart' fruits, like
cranberry, sour cherry, or other citrus.
My wife is the same way; we never even buy the
unfrosted 'lemon' pound cakes, which always seem
to contain poppy seeds which cannot be tasted
and only serve to make people fail opioid tests.
REC: Spice Cake with Maple Frosting
Re: REC: Spice Cake with Maple Frosting