Sujet : Re: Saturday Night Supper? 12/07/2024
De : dsi100 (at) *nospam* yahoo.com (dsi1)
Groupes : rec.food.cookingDate : 12. Dec 2024, 20:11:07
Autres entêtes
Organisation : Rocksolid Light
Message-ID : <68f28c0ce076810c249432ba6475c181@www.novabbs.org>
References : 1 2 3 4 5 6 7 8 9 10
User-Agent : Rocksolid Light
On Thu, 12 Dec 2024 10:21:59 +0000, D wrote:
What is fake crab/lobster? Is that some established thing in the US?
Imitation crab is made from white fish that's smashed into a paste,
extruded or formed, and cooked. It's called kamaboko and has always been
popular in Hawaii. It's used as a garnish for Saimin and as a party
food. It wasn't popular on the mainland until kamaboko was made into
fake crab form. In Japan, kamaboko is made into a dizzying number of
forms.
https://www.youtube.com/watch?v=yYMc0d-dXEM
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