Re: Chicken and Broccoli Alfredo Bake - YUM

On Sat, 26 Oct 2024, Carol wrote:

jmcquown wrote:
>

I'm sure you recall the "let's go out to lunch" phenomenon at work.

>
Oh yes.  At the Dam Neck office.  There was a a pretty good MWR
(military) buffet place with huge salad bar.  Typically 3 mains, 6
sides, multiple desserts and 2 soups.  Cost was AYCE at 9$ per person.
>
Good food!  We'd go out once a week usually.  When COVID hit, it closed
and didn't reopen until our office closed and I shifted to the horrible
drive to Suffolk.  I retired from there.
>

I had a supervisor who called me at home one Sunday afternoon to ask
me how to make mashed potatoes.
>
Jill

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LOL!!  That's pathetic!
>

I think it sounds creepy! If one of my old managers turned up asking for cooking advice, I'd question the mans sanity.