Re: The rye bread! Result and troubleshooting.

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Sujet : Re: The rye bread! Result and troubleshooting.
De : dsi100 (at) *nospam* yahoo.com (dsi1)
Groupes : rec.food.cooking
Date : 13. Aug 2024, 21:19:58
Autres entêtes
Organisation : Rocksolid Light
Message-ID : <a14c6aeb7444d58ec6e29824b4c69c07@www.novabbs.org>
References : 1 2 3 4 5 6 7 8 9 10
User-Agent : Rocksolid Light
On Tue, 13 Aug 2024 18:18:43 +0000, Delbert Tourbillon wrote:

dsi1 wrote:
On Tue, 13 Aug 2024 7:45:53 +0000, D wrote:
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On Mon, 12 Aug 2024, dsi1 wrote:
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On Mon, 12 Aug 2024 15:17:25 +0000, D wrote:
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On Mon, 12 Aug 2024, ItsJoanNotJoAnn wrote:
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On Mon, 12 Aug 2024 1:07:28 +0000, Altered Beast wrote:
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ItsJoanNotJoAnn wrote:
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On Sun, 11 Aug 2024 22:43:07 +0000, Delbert Tourbillon wrote:
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D wrote:
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It happened! I did try to reverse engineer the amazing rye
bread from
the small bakery in the country side, and I'd say I got about
70% of
the
way.
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Here's the recipe:
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Ingredients:
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3/4 dl honey
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Enjoy!
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Will do - if - what is the conversion on a "dl"?
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Is that decaliter?
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A decaliter is equal to 10 liters, perhaps he meant
deciliter, that's 1/10th of a liter.
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You're supposed to be nice and capitalize the 'L,' because
lowercase 'l'
is short for lumens.  Maybe it's not as important anymore since
light is
measured in watts now.
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>
You're supposed to be nice and direct your post to the person
who wrote dl with the admonishment of capitalizing the L.
That would be D, all I did was copy his post.
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And I am ready to fight to the death with the lirpa in order to protect
my
right to write dl!
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I am ready to fight to your death for your right to dl. These gals are
just looking for an excuse to hassle you. They know you're not talking
About 10 liters or measuring light. Dey just acting stopid. OTOH, 3/4 of
a dl seems weird. Do people actually measure out stuff like that? 75
cc's or 75 mL seems more rational.
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Thank you for your support! =)
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Of course I know they are just joking, hence my reply. =)
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But when it comes to your question, I think it's fairly common. I
checked
some recipes right now and they said 1/2, 3/4. On the other hand, there
are other that might say 0.5 or use cl, so I don't think there's really
a
standard.
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In terms of measuring, isn't it common in the US to use 3/4 inch or 1/8
inch and so on?
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In recipes written for the US, amounts are typically specified in
fractions of a cup or multiples of cup i.e., 1/2 C, 1/4 C, 1/3 C, 2
Cups, 1 Cup, etc. In the construction industry, inches and fractions of
an inch are still in use. The US Automobile industry switched over to
metric around the 70's. We still measure out speeds on the roads in MPH.
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When I was doing graphics work and laying out pages to be printed, I
used inches. OTOH, on some pages using inches was just too hard for my
little brain. For instance, how does one divide an 8-1/2" page into 3
parts? Beats the heck out of me.
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Fractions!
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One third of 8.5 inches is 2.83... inches.
Rulers don't usually come in 10th of an inch. 16ths of an inch would be
more common. 2-13/16" would be close enough. I don't like the number
13/16 though.
The truth is that I would usually just convert the inches to mm and then
divide by whatever i.e., 216mm/3 = 72mm. Easy as pie.

Date Sujet#  Auteur
8 Jun 25 o 

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