Re: What's for supper tonight?

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Sujet : Re: What's for supper tonight?
De : ItsJoanNotJoAnn (at) *nospam* webtv.net (ItsJoanNotJoAnn)
Groupes : rec.food.cooking
Date : 19. Nov 2024, 23:35:11
Autres entêtes
Organisation : novaBBS
Message-ID : <c6eeaef4e258713e5c1103a70252a71f@www.novabbs.com>
References : 1 2 3 4 5 6 7 8
User-Agent : Rocksolid Light
On Tue, 19 Nov 2024 21:48:19 +0000, S Viemeister wrote:

On 19/11/2024 21:18, Carol wrote:
>
jmcquown wrote:
>
On 11/18/2024 2:03 PM, Carol wrote:
>
jmcquown wrote:
>
I'm glad everyone enjoyed the soup.  Get yourself a marker and put
the date and contents on whatever you're freezing.  Unless you
prefer guessing. ;)
>
Thin role of masking tape works to write on for most containers.
>
Plain old Scotch tape works, too.  Write the date & contents on it
with a Sharpie marker.
>
>
Yes but I find the masking tape easier to remove.
>
The blue stuff is good for that.
>
>
I've got a vacuum sealer, and it produces a 'tail'
actually it's the top of the bag. Looking at this
picture I grabbed off the internet you can see the
top 'tail.'  That's where I write the contents,
weight, and date I sealed it.
When I cut the bag open, that written 'tail' goes
in the garbage and the bag can be used again after
it's washed.
https://i.postimg.cc/7LvS4bnP/Vacuumed-Bags.jpg

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