Liste des Groupes | Revenir à rf cooking |
On 11/10/2024 11:12 AM, dsi1 wrote:The idea of making an extruded pasta at home is interesting. OTOH, youOn Sun, 10 Nov 2024 17:21:56 +0000, Citizen Winston Smith wrote:>
>On 11/9/2024 7:26 PM, dsi1 wrote:>>>
https://photos.app.goo.gl/ySjC94kxPXKnswsQ9
....mind the fingers and lose any neck ware first...
The noodle making machine is key to the success of Adela's Country
Eatery. My understanding is that the malunggay noodles with lechon is
the best seller at the place. The malunggay plant is an important part
of Filipino culture. You're likely to find one of those plants in the
yard of a Filipino family. I have no idea what or how they use
malunggay.
>
https://www.yelp.com/article/yelps-top-100-us-restaurants-2023
+1 for da rock charting to the top!
>https://www.youtube.com/watch?app=desktop&v=sfURgxFCA3E>
Superb engineering, right down to an auto-duster.
>
https://www.seriouseats.com/best-pasta-extruders-8404980
>
The Best Pasta Extruder for Big Batches
Philips Artisan Pasta & Noodle Maker
>
$190 at Amazon
>
This performed on par with the Philips Viva Collection Pasta and Noodle
Maker. However, it can pump out eight servings, which is more than the
compact model can handle. It costs less than the Artisan Smart Pasta
maker, making it a good blend of performance and value.
>
https://www.seriouseats.com/thmb/D2qBDliFBdrT4Ed6Sa7TXSc6dfo=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/sea-pasta-maker-group-pasta-ashia-aubourg-02-e0402c5b7e0747fca7d3d076a484c601.jpeg
>
These look pretty impressive for at home results.
Les messages affichés proviennent d'usenet.