Sujet : Re: The rye bread! Result and troubleshooting.
De : sss (at) *nospam* example.de (Hardy Krugerand)
Groupes : rec.food.cookingDate : 16. Aug 2024, 23:35:21
Autres entêtes
Organisation : A noiseless patient Spider
Message-ID : <v9ok7a$1j58g$4@dont-email.me>
References : 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18
User-Agent : Mozilla Thunderbird
On 8/16/2024 4:09 PM, Altered Beast wrote:
If we're going to switch over to metric, it is going to need some improvements first.
Starting with the sparsity of data points it presents when used for temperature.
32 - 100 F
0 - 37.8 C
It is two times less expressive of sensible temperature than farenheit.
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