Sujet : Re: US Steakhouse Chains, Ranked Worst To Best
De : sss (at) *nospam* example.de (Citizen Winston Smith)
Groupes : rec.food.cookingDate : 26. Oct 2024, 22:55:03
Autres entêtes
Organisation : A noiseless patient Spider
Message-ID : <vfjq1t$3t612$22@dont-email.me>
References : 1 2 3 4 5 6 7 8 9 10
User-Agent : Mozilla Thunderbird
On 10/25/2024 3:36 AM, D wrote:
On Thu, 24 Oct 2024, Hiram Freeborn wrote:
On 10/24/2024 1:24 PM, D wrote:
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On Thu, 24 Oct 2024, Hiram Freeborn wrote:
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On 10/24/2024 7:42 AM, D wrote:
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On Wed, 23 Oct 2024, Ed P wrote:
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On 2024-10-23, Hank Rogers wrote:
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Say Ed, how did your $77 steak turn out?
That's too pricey for me, but
I bet it was wonderful!
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It was. The price is actually $124 a pound and this was about .65 lb.
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I've had it before but at that price, not every week
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https://postimg.cc/Bj96pW9k
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https://postimg.cc/svmzQ19n
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Oh my Trump! Please put an 18 year age limit on that photo! It is not for children!
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Where's da beef?
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All I see is fat.
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Which carries an enormous amount of taste. I'd say there's some Wagyu magic goin on there. I bought a piece like it once, but from argentina, and it was absolutely divine!
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The ignorant customers of the meat market thought it was just fat, and didn't buy, so they reduced the price to get rid of it, and I snapped it up.
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The sad part of the story is that they won't buy it again only for me. =(
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I have got to step it up from the Wal Mart version, which is about half as pale as that.
Well, it might not be to everyones taste, but I would give it one try at least to see if you enjoy it.
HELL YES FATTY BEEF IS FATTY JOY!
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