Sujet : Re: Menu roulette
De : sss (at) *nospam* example.de (Citizen Winston Smith)
Groupes : rec.food.cookingDate : 27. Oct 2024, 20:22:34
Autres entêtes
Organisation : A noiseless patient Spider
Message-ID : <vfm5ge$i9nf$4@dont-email.me>
References : 1 2 3 4 5 6 7 8 9 10 11 12
User-Agent : Mozilla Thunderbird
On 10/27/2024 12:49 AM, Bruce wrote:
You're changing the topic. Enjoy.
Staying on topic would be pointless - as I have already explained.
I hope there will be many delightful Arby's feasts in your future.
Tasty best wishes:
https://thereviewwire.com/wp-content/uploads/2013/10/Arby%E2%80%99s-New-Smokehouse-Brisket-Sandwich.jpgI tried one of these sandwiches, this week actually, I went to lunch at Arby’s as I was trying to type this post…I’m not kidding. I was sitting there, before lunch, bad decision on my part trying to put this together. I then watched the video and my mouth started watering. Now, I couldn’t very well write a post telling you about how delicious this sandwich was going to be without actually trying it right? So, I headed off to Arby’s. I did leave off the onion and mayo from the sandwich though. I couldn’t believe how good it was! It was tender and went great with the BBQ sauce and Gouda which just melted in my mouth.
Re: Menu roulette
Re: Menu roulette