Sujet : Chicken Cordon Bleu- -- from scratch!
De : esp (at) *nospam* snet.n (Ed P)
Groupes : rec.food.cookingDate : 07. Nov 2024, 01:20:34
Autres entêtes
Organisation : A noiseless patient Spider
Message-ID : <vgh14j$2b951$1@dont-email.me>
User-Agent : Mozilla Thunderbird
Yes, I made Chicken Cordon Bleu from scratch tonight, turned about very good.
Recipe you ask? Simple. Take it from the freezer, put in air fryer for 18 minutes.
Now, you may think I liked about making it from scratch, but that is the honest truth. It comes in a package of two in a paper carton. The side of the carton had a long scratch on it and I used the one from that side, so, "from scratch"
I like the Creme Brie and Apple also.
https://www.barberfoods.com/our-products/raw/cordon-bleu/