Re: Saturday Night Supper? 12/07/2024

ItsJoanNotJoAnn wrote:

What's on your table this evening this eighty-third anniversary
of the attack on Pearl Harbor??  Big dinner plans, going out to
eat, or just snacking/finishing off some leftovers?
 
Here it will be sketti and garlic bread.  The meat is cooking
down with a ¾ of a bag of thawed frozen onions along with some
fresh mushrooms.  The meat is 1½ pounds of hamburger with one
pound of sweet Italian sausage that I've also added more spice
and herbs to the mixture.  In a little while I'm going to open
a jar of Rao's mushroom spaghetti sauce and let the whole
concoction simmer for a bit.  Rao's is excellent and it needs
to be eaten to free up some storage space as well.
 
Of course cooked long, thin spaghetti will be the basis for
this sauce.

Works for me!  I've heard Rao's is good.  I'm just stuck in my ways and
like to make my own sauce.

Anyways, leftovers tonight.  About 7oz leftover catfish done in lots of
butter with Montreal steak seasoning (Yes!  Works fine).  Also steamed
bok choy with more butter.  Let the dog lick the container with one
little crunchy bit of bok choy (actually good for dogs in moderation).
He likes the crunchy bits.