Sujet : Re: Thursday Night Dinner Plans? 12/12/2024
De : chamilton5280 (at) *nospam* invalid.com (Cindy Hamilton)
Groupes : rec.food.cookingDate : 13. Dec 2024, 18:36:13
Autres entêtes
Organisation : A noiseless patient Spider
Message-ID : <vjhrad$3hcuv$1@dont-email.me>
References : 1 2 3 4 5 6 7 8
User-Agent : slrn/1.0.3 (Linux)
On 2024-12-13, Bruce <
Bruce@invalid.invalid> wrote:
On Fri, 13 Dec 2024 10:37:54 -0000 (UTC), Cindy Hamilton
<chamilton5280@invalid.com> wrote:
>
On 2024-12-13, Bruce <Bruce@invalid.invalid> wrote:
On Fri, 13 Dec 2024 00:04:46 +0000, S Viemeister
<firstname@lastname.oc.ku> wrote:
>
Years ago, there was a little shop near us which sold freshly-ground
peanut butter. You'd select your peanuts, have them weighed up, and
they'd be ground right in front of you.
>
I think that's all you need. I buy peanut butter from ALDI.
Ingredients: roasted peanuts and salt. Not organic, not expensive,
from humble ALDI. Why is it so much harder for Americans to get
something decent?
>
It's not difficult. There are numerous brands of natural peanut
butter.
>
Can you name a few generally available brands?
Sure, if googling for "natural peanut butter" means "generally
available":
Smucker's Creamy Natural
Crazy Richard's Creamy Natural
Santa Cruz Organic Dark Roasted Creamy
And some store brands:
Whole Foods 365
Kirkland Signature Organic
The words "peanut butter" have been elided from the product names
because I'm a lazy typist.
I don't eat very much peanut butter, just a few times per year. I
buy Jif, just as my mother did.
-- Cindy Hamilton
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