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I've not decided what supper will be, but I was a bitI used to make what I called pear salads. Pears, cheese, with a few dabs of wino beatoff, on a bed of iceberg lettuce. Usually with some sort of crackers, like townhouse, etc.
peckish so decided on one of the Anjou pears I bought
Friday at the grocery store.Β To go along with this
piece of fruit I also opened the container of blue
cheese crumbles purchased in the same trip.Β Sooooo
good together and this little snack should tide me
over for a couple of hours until I decide what supper
will be.
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