Re: 25-feb-2025 Something a little different for lunch

On 2025-02-26 5:36 p.m., Jill McQuown wrote:

On 2/26/2025 9:38 AM, Dave Smith wrote:

 

The curious thing about mushrooms is that as nutritionally vacant
as  they are, they can act as a substitute for meat. That's what
I use on  my vegetarian pizza.

 
I've heard over the years some people grill large portobello
mushroom  caps in place of hamburgers.
 
 

 
I have seen that on cooking shows and in restaurant menus and ave
seen them in grocery stores and packing to bill them as being for
burger type grilling. I have never had one.