Sujet : Re: Blue cheese dip.
De : chamilton5280 (at) *nospam* invalid.com (Cindy Hamilton)
Groupes : rec.food.cookingDate : 09. Mar 2025, 15:16:56
Autres entêtes
Organisation : A noiseless patient Spider
Message-ID : <vqk7so$p3da$3@dont-email.me>
References : 1 2 3 4 5 6 7 8
User-Agent : slrn/1.0.3 (Linux)
On 2025-03-09, Janet <
nobody@home.com> wrote:
>
>
If you want cheese to taste and smell of onion + garlic+
Worcestershire sauce+ tabasco, use cheap cottage cheese or
Kraft.
Not if you also want the funk the blue cheese provides.
Kraft makes blue cheese. I'm not sure what you mean by "Kraft".
-- Cindy Hamilton