Sujet : Re: living without fridge or food preparation
De : esp (at) *nospam* snet.n (Ed P)
Groupes : rec.food.cookingDate : 28. Mar 2025, 01:02:32
Autres entêtes
Organisation : A noiseless patient Spider
Message-ID : <vs4oup$1d61h$2@dont-email.me>
References : 1 2
User-Agent : Mozilla Thunderbird
On 3/27/2025 6:04 PM, dsi1 wrote:
Just stock up on a lot of canned goods. Mostly canned meats and beans.
You can get some cheap instant ramen or even expensive Korean noodles.
Buy small cans or share it. When opened though, it does not keep un-refrigerated.
Storage:
Once you open a can of meat, it's best to transfer the unused portion to a food-grade glass or plastic container for better flavor and quality.
Refrigeration:
Store the opened can or container of meat in the refrigerator to maintain its safety and freshness.
Shelf Life:
Canned meat, once opened, should be consumed within 3 to 4 days when refrigerated.