Sujet : Re: Ban coffee?
De : esp (at) *nospam* snet.n (Ed P)
Groupes : rec.food.cookingDate : 01. Apr 2025, 02:54:15
Autres entêtes
Organisation : A noiseless patient Spider
Message-ID : <vsfh07$1q007$1@dont-email.me>
References : 1 2 3 4 5 6 7 8 9
User-Agent : Mozilla Thunderbird
On 3/31/2025 9:37 PM, Bruce wrote:
On Mon, 31 Mar 2025 21:06:16 -0400, Ed P <esp@snet.n> wrote:
On 3/31/2025 4:57 PM, Dave Smith wrote:
On 2025-03-31 3:19 p.m., Ed P wrote:
>
Her intentions were good and I'm doing similar. For Lent I gave up
bourbon aged more than 15 years,
>
Does that apply to 12 year old Bourbon that has been sitting in you
liquor cabinet for four years?
>
>
I'm honestly not sure. As a precaution though, I make sure nothing sits
in the liquor cabinet for four years.
>
The Publix liquor store me has a bottle of Whistle Pig bourbon 21 year
for a good price compared to other places. $700. Because it is Lent, I
passed.
I can get 12 year old Whistle Pig locally:
https://www.danmurphys.com.au/product/DM_126547/whistle-pig-12-year-old-rye-whiskey-750ml
AUD 148.99 converts to USD 92.92. I'll stick with ALDI liquor.
You are being a bad influence on me. I just checked what I had and since I took the bottle from the cabinet, I poured enough to cover an ice cube.
6 year old. Forget the price but it as about $30 to $35.
Ban coffee?
Re: Ban coffee?