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On 4/18/2025 8:01 PM, Carol wrote:
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I like a little basil and peruvian chile lime. Yes, lots of variations.
Never heard of it. Sounds interesting.
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Chili lime seasoning with a twist of Peruvian aji amarillos (yellow
chile peppers). Inspired by Peruvian cooking, this chili-lime spice
blend combines authentic Peruvian flavors with the classic zesty taste
of spicy chili lime. Use to season chicken, steak or seafood like
shrimp, and salmon. Sprinkle on fruit, or rim micheladas and margaritas.
Try these Peruvian spices with your empanada or tamales recipes.
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https://www.savoryspiceshop.com/products/peruvian-chile-lime-seasoning?srsltid=AfmBOorl42Wm5EA9LUaSAeSIl6kzjmVCSYY-SNQyJxdGWhejjhDQK8E3
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