Re: Chicken Cordon Bleu- -- from scratch!

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Sujet : Re: Chicken Cordon Bleu- -- from scratch!
De : Bruce (at) *nospam* invalid.invalid (Bruce)
Groupes : rec.food.cooking
Date : 07. Nov 2024, 22:59:23
Autres entêtes
Organisation : A noiseless patient Spider
Message-ID : <vgjd7s$2qvg5$1@dont-email.me>
References : 1 2 3 4
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On Thu, 7 Nov 2024 16:26:08 -0500, Michael Trew <michael.trew@att.net>
wrote:

On 11/6/2024 8:58 PM, Ed P wrote:
 
Okay is about it, but handy when you don't feel like real cooking.  I
learned about them from a friends that is an excellent cook, but she
also like the occasional shortcut.  They are BOGO this week so I stocked
up.
>
Despite mostly scratch cooking here, I always keep a few "cheat meals"
on hand in the freezer.  Our most common go-to is the Stouffer's french
bread pizzas.  I stock up a few boxes when they go on sale 3/$9.

I don't recommend eating this and I'd especially not feed it to a
child:

"Ingredients: French Bread (Bleached Enriched Flour [Wheat Flour,
Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate,
Riboflavin, Folic Acid], Water, Yeast, Vital Wheat Gluten. Contains 2%
or less of the following Ingredients: High Fructose Corn Syrup, Sugar,
Acetic Acid, Lactic Acid, Malt, Partially Hydrogenated Soybean and/or
Cottonseed and/or Canola Oil, Salt, Monocalcium Phosphate, Ammonium
Sulfate, Calcium Propionate [A Preservative]), Tomato Puree (Water,
Tomato Paste), Mozzarella Cheese and Modified Cornstarch, (Mozzarella
Cheese [Cultured Milk, Salt, Enzymes], Modified Cornstarch, Sodium
Citrate, Flavors, Annatto), Cooked Italian Sausage (Pork, Water,
Spices, Salt, Sugar, Flavorings, TBHQ, BHT, Citric Acid), Water,
Pepperoni made with Pork, Chicken and Beef (Pork, Mechanically
Separated Chicken, Beef, Salt, contains 2% or less of Spices,
Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of
Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Natural
Smoke Flavor, BHA, BHT, Citric Acid), Margarine (Liquid and Partially
Hydrogenated Soybean Oil, Water, Salt, Hydrogenated Soybean Oil,
Vegetable Mono & Diglycerides, Natural Flavor [Milk], Soy Lecithin,
Beta Carotene [Color], Vitamin A Palmitate added), 2% or less of Green
Peppers, Red Peppers, Mushrooms, Onions, Soybean Oil, Sugar, Modified
Cornstarch, Garlic Puree, Spices, Salt, Dehydrated Onions, Potassium
Chloride, Dehydrated Garlic, Paprika, Smoke Flavoring."

--
Bruce
<https://emalm.com/?v=SQqZJ>

Date Sujet#  Auteur
7 Nov 24 * Chicken Cordon Bleu- -- from scratch!28Ed P
7 Nov 24 +* Re: Chicken Cordon Bleu- -- from scratch!25jmcquown
7 Nov 24 i`* Re: Chicken Cordon Bleu- -- from scratch!24Ed P
7 Nov 24 i +- Re: Chicken Cordon Bleu- -- from scratch!1Hank Rogers
7 Nov 24 i +* Re: Chicken Cordon Bleu- -- from scratch!20Michael Trew
7 Nov 24 i i+* Re: Chicken Cordon Bleu- -- from scratch!11Bruce
8 Nov 24 i ii+* Re: Chicken Cordon Bleu- -- from scratch!4Hank Rogers
8 Nov 24 i iii`* Re: Chicken Cordon Bleu- -- from scratch!3gm
8 Nov 24 i iii `* Re: Chicken Cordon Bleu- -- from scratch!2Hank Rogers
8 Nov 24 i iii  `- Re: Chicken Cordon Bleu- -- from scratch!1gm
8 Nov 24 i ii`* Re: Chicken Cordon Bleu- -- from scratch!6dsi1
8 Nov 24 i ii +- Re: Chicken Cordon Bleu- -- from scratch!1Citizen Winston Smith
8 Nov 24 i ii `* Re: Chicken Cordon Bleu- -- from scratch!4Bruce
8 Nov 24 i ii  +- Re: Chicken Cordon Bleu- -- from scratch!1Citizen Winston Smith
8 Nov 24 i ii  `* Re: Chicken Cordon Bleu- -- from scratch!2Hank Rogers
8 Nov 24 i ii   `- Re: Chicken Cordon Bleu- -- from scratch!1Citizen Winston Smith
8 Nov 24 i i+* Re: Chicken Cordon Bleu- -- from scratch!7jmcquown
8 Nov 24 i ii+- Re: Chicken Cordon Bleu- -- from scratch!1Hank Rogers
8 Nov 24 i ii+- Re: Chicken Cordon Bleu- -- from scratch!1Citizen Winston Smith
9 Nov 24 i ii+- Re: Chicken Cordon Bleu- -- from scratch!1Bruce
9 Nov 24 i ii`* Re: Chicken Cordon Bleu- -- from scratch!3Carol
9 Nov 24 i ii +- Re: Chicken Cordon Bleu- -- from scratch!1Citizen Winston Smith
10 Nov 24 i ii `- Re: Chicken Cordon Bleu- -- from scratch!1Hank Rogers
8 Nov 24 i i`- Re: Chicken Cordon Bleu- -- from scratch!1Hank Rogers
8 Nov 24 i `* Re: Chicken Cordon Bleu- -- from scratch!2jmcquown
8 Nov 24 i  `- Re: Chicken Cordon Bleu- -- from scratch!1Hank Rogers
7 Nov 24 +- Re: Chicken Cordon Bleu- -- from scratch!1Citizen Winston Smith
7 Nov 24 `- Re: Chicken Cordon Bleu- -- from scratch!1Carol

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