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On Sun, 10 Nov 2024 18:29:29 +0000, Citizen Winston Smith wrote:https://www.seriouseats.com/thmb/D2qBDliFBdrT4Ed6Sa7TXSc6dfo=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/sea-pasta-maker-group-pasta-ashia-aubourg-02-e0402c5b7e0747fca7d3d076a484c601.jpeg
On 11/10/2024 11:12 AM, dsi1 wrote:On Sun, 10 Nov 2024 17:21:56 +0000, Citizen Winston Smith wrote:
On 11/9/2024 7:26 PM, dsi1 wrote:
https://photos.app.goo.gl/ySjC94kxPXKnswsQ9
....mind the fingers and lose any neck ware first...
The noodle making machine is key to the success of Adela's Country
Eatery. My understanding is that the malunggay noodles with
lechon is the best seller at the place. The malunggay plant is an
important part of Filipino culture. You're likely to find one of
those plants in the yard of a Filipino family. I have no idea
what or how they use malunggay.
https://www.yelp.com/article/yelps-top-100-us-restaurants-2023
+1 for da rock charting to the top!
https://www.youtube.com/watch?app=desktop&v=sfURgxFCA3E
Superb engineering, right down to an auto-duster.
https://www.seriouseats.com/best-pasta-extruders-8404980
The Best Pasta Extruder for Big Batches
Philips Artisan Pasta & Noodle Maker
$190 at Amazon
This performed on par with the Philips Viva Collection Pasta and
Noodle Maker. However, it can pump out eight servings, which is
more than the compact model can handle. It costs less than the
Artisan Smart Pasta maker, making it a good blend of performance
and value.
>
These look pretty impressive for at home results.
The idea of making an extruded pasta at home is interesting. OTOH, you
can't make macaroni or rigatoni on a roller machine.
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