Re: La Casa del Cuy in New York is serving up tasty Roasted Guinea Pig

On Wed, 13 Nov 2024 17:02:41 +0000, MummyChunk wrote:
 

One New York restaurant serves fried...guinea pigs
>
The La Casa Del Cuy restaurant offers everyone to try an Ecuadorian
delicacy - marinated and roasted rodent over an open fire. The pigs
are roasted whole, and then the carcass is served with a side dish.
>
Those who have tried it note that the fried pig turns out very tender,
marbled, filling and with a crispy crust. In addition, they have
little fat and a lot of protein.
>
The dish is not cheap - a rodent will cost you $110, but there are
many people who want to try it.
>
https://g.co/kgs/Y4oF6ED
>
View the attachments for this post at:
http://www.jlaforums.com/viewtopic.php?p=678190237#678190237

 Those things look like tiny suckling pigs. I'd try it but not for 110
bucks. $20 bucks would be okay though. We asked Ms Rosalles if she would
like to come over for Thanksgiving lunch. She said she would bring some
Cornish hens. Oh no! That's gross. How about a nice tres leches cake?
 https://tastesbetterfromscratch.com/tres-leches-cake/