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jmcquown wrote:
On 11/18/2024 2:03 PM, Carol wrote:jmcquown wrote:
The blue stuff is good for that.Yes but I find the masking tape easier to remove.>I'm glad everyone enjoyed the soup. Get yourself a marker and put>
the date and contents on whatever you're freezing. Unless you
prefer guessing. ;)
Thin role of masking tape works to write on for most containers.
Plain old Scotch tape works, too. Write the date & contents on it
with a Sharpie marker.
>
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