Re: Another gravy swamp.

On 11/19/2024 9:16 PM, Ed P wrote:

On 20 Nov 2024 01:06:29 GMT, Leonard Blaisdell
<leoblaisdell@sbcglobal.net> wrote:
>

I made a pot roast. Fifteen bucks for a ordinary pot roast slab, but it
tasted good. Here's my wife's plate. She should have wiped the gravy off
the edge. She had it again tonight.
Something I did different was to chuck a diced onion in the simmer.
I'll do it again. I think I liked the gravy better.
>
<https://postimg.cc/3dgBdjdK>

>

 Looks good, I'd not put gravy on the carrots though.  That is why they make butter.

With the gravy on the carrots it looks more like a plate of beef stew.
Jill