Sujet : Re: Breakfast for six days
De : Bruce (at) *nospam* invalid.invalid (Bruce)
Groupes : rec.food.cookingDate : 06. Dec 2024, 23:30:13
Autres entêtes
Organisation : A noiseless patient Spider
Message-ID : <vivtua$2k155$2@dont-email.me>
References : 1 2 3 4 5 6 7 8
User-Agent : ForteAgent/8.00.32.1272
On Fri, 6 Dec 2024 22:18:10 -0000 (UTC), "Carol"
<
cshenk@virginia-beach.com> wrote:
Baltic Bozo wrote:
>
On Fri, 6 Dec 2024, Carol wrote:
Medium edging to deep dish. Not interested in white pizzas, Sorry.
Others might be so post your recipe for it?
This time I'm sorry to have to disappoint you. =( No recipe for white
pizza from me. In fact, I very seldom eat or make pizza for some
reason.
>
Well, another posted one! I split in in 1/2 in my mind and made 2
possible suggestions that might suit some better.
>
It seems there are several types of white pizzas.
>
one I've seen several times uses a standard jar of premade garlic
parmesan Alfredo sauce (note some screaming as some believe it can't
have the name 'Alfredo' unless it's just butter and parmesan aka
Italian recipe'.
Ed doesn't scream.
-- Bruce<https://i.postimg.cc/zf7JhPvB/the-lord-of-the-rings.jpg>
Breakfast for six days
Re: Breakfast for six days
