Re: Breakfast for six days

Jill McQuown wrote:

On 12/6/2024 2:50 PM, Carol wrote:

D wrote:
 

 
 
On Thu, 5 Dec 2024, Carol wrote:
 

Reminds me, I haven't made a pizza in a while.  Yes, I got some
crescent rolls planning some sort of mayhem in the kitchen
(grin).
 

 
So what type of pizza do you do? Deep dish, or thin and crispy or
something in between? Did you ever try "white pizza"?

 
Medium edging to deep dish.  Not interested in white pizzas, Sorry.
Others might be so post your recipe for it?

 
I like white pizza. Thin crust, spinach, mozzarella & a little
Parmesan cheese.
 
Jill

Oh it's fine, just not the sort of thing I really think of with pizza.
Grin, have mine!  I was surprised at how many types came up when I
looked at them.