Re: Saturday Night Supper? 12/07/2024

On Wed, 11 Dec 2024 10:14:46 +0000, Cindy Hamilton wrote:

>
Honestly, all restaurant food is more expensive than making it at
home.  A bowl of ramen in a good restaurant is light-years better
than making it from a packet.  The ramen they use are not the dried,
pre-fried things in the packet.  Either they make their own, or they
use a decent brand like Sun ramen.
>
https://sunnoodle.com/our-process/

I wouldn't expect dried instant noodles served in a restaurant on this
rock - it's always fresh noodles. Things are different in Korea. They
will use off-the-rack, packaged, dried, instant noodles in restaurants.
If you want to try a restaurant quality bowl of noodles, just buy Korean
noodles. The heat level would probably kill most rfc'ers.