Re: philosophy and methods of washing dishes

On 12/11/2024 10:19 PM, songbird wrote:

Michael Trew wrote:

The only soap that's worked well
for me is a budged Mexican brand of powder soap, called "Foca".  It
comes in a blue bag with a baby seal on it.  Our water is soft, so a
little bit of soap goes a long way.

    yep, we use that too.  it's about the only laundry
detergent we can tolerate.

It's very gentle on baby stuff.  My favorite part, it costs so little. You have to use warm or hot water, of course, for powdered detergent.

Funny, raw meats don't bother my hands, but potatoes are the *worse*.
My hands are so painfully itchy after dicing up potatoes if I'm not
rather careful.

    potatoes have some toxins in them.  i can't eat
raw potatoes, it would be a bad day...

That could be it.  It's so odd, but raw potatoes make my hands itch like crazy, and even blister somewhat.

   a little bleach in some water will deodorise plastics
which often have smells clinging to them.  i prefer to
cook, eat and store foods in/on glass or enamelled things
which don't have that problem.  once you wash them well
enough with dish soap (we dilute that too) they don't
have any smell clinging to them.

I also avoid plastics whenever I can.  I try to store everything in glass.