Sujet : Re: philosophy and methods of washing dishes
De : j_mcquown (at) *nospam* comcast.net (Jill McQuown)
Groupes : rec.food.cookingDate : 13. Dec 2024, 20:58:24
Autres entêtes
Organisation : A noiseless patient Spider
Message-ID : <vji3l0$3i1mk$4@dont-email.me>
References : 1 2 3 4 5 6 7
User-Agent : Mozilla Thunderbird
On 12/11/2024 1:23 PM, Michael Trew wrote:
On 12/10/2024 8:19 PM, Jill McQuown wrote:
On 12/10/2024 10:40 AM, Michael Trew wrote:
>
I also have eczema, and I can't tolerate any kind of hand sanitizer. Sometimes I really had to fight people off pushing sanitizer during COVID. No, I'm not going to trash my already painful skin by applying alcohol to it multiple times daily.
>
Do you have a problem wearing rubber dish washing gloves?
I don't wear rubber gloves, I find them clunky and difficult to work in. Either way, I don't put bleach in my dishwater, so it's not an issue for me. I only use a little bit of Dawn soap, which is one of the only things I won't buy off-brand. It's easy on the skin and, and apparently the baby ducks too, heh.
Then the answer is, you don't wear dish washing gloves. :) I surely hope you didn't think the question was "snarky". Heh. I don't use bleach when washing dishes, either. Can't imagine why anyone would. I use Dawn. It cuts the grease well and is mild on the skin.
Jill
…