Re: What's for dinner Saturday, 12/14/24?

On 12/14/2024 6:06 PM, Jill McQuown wrote:

Just a hot roast beef sandwich here.  Buttered and toasted hoagie bun, deli sliced roast beef & provolone cheese.
 You?
 Jill

Pork chop, mashed potatoes and green beans.
Made the green beans the way my grandmother did.  Well, close.  She boiled them as the microwave was not invented yet.
In a small fry pan, put a glob of butter, add some breadcrumbs and toast them in a generous amount of butter.  Serve over the cooked beans.