Sujet : Re: hot sauce...
De : Bruce (at) *nospam* invalid.invalid (Bruce)
Groupes : rec.food.cookingDate : 13. Feb 2025, 22:01:38
Autres entêtes
Organisation : A noiseless patient Spider
Message-ID : <volmjm$32m1q$1@dont-email.me>
References : 1 2 3 4 5 6 7 8 9 10 11 12 13
User-Agent : ForteAgent/8.00.32.1272
On Thu, 13 Feb 2025 20:45:09 +0000,
dsi100@yahoo.com (dsi1) wrote:
My wife and I went to a Korean restaurant in Washington state in the
80's. Korean food was not well known at the time on the mainland so the
restaurant was called "Hawaiian BBQ."
Strange renaming.
My wife got the bibimbap.
Careful, you're triggering Cindy.
When
they brought the dish, my wife was shocked at the sauce they brought
along with the dish. It was some pansy-ass thin sauce. My wife asked for
some gochujang. The waiter was totally confused.
Maybe he was Hawaiian after all.
(...)
-- Bruce<https://i.postimg.cc/zf7JhPvB/the-lord-of-the-rings.jpg>