Sujet : Re: Croissants
De : mummycullen (at) *nospam* gmail-dot-com.no-spam.invalid (MummyChunk)
Groupes : rec.food.cookingDate : 15. Feb 2025, 05:41:05
Autres entêtes
Message-ID : <Y4qcnWXsyvqlhi36nZ2dnZfqn_GdnZ2d@giganews.com>
References : 1
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BryanGSimmons wrote:
The one in back is a chocolate one.
https://photos.app.goo.gl/3qcKRSrvPfinVKT1A
We're taking 4 of them (there's 7 in all), with beef roast (6 hours sous
vide @135F then browned in a 525F oven) and green beans with new
potatoes, over to her parents' house for dinner.
--
--Bryan
For your safety and protection, this sig. has been thoroughly
tested on laboratory animals.
"Most of the food described here is nauseating.
We're just too courteous to say so."
-- Cindy Hamilton
Chocolate sounds wonderful This is a response to the post seen at:
http://www.jlaforums.com/viewtopic.php?p=683781593#683781593