Sujet : Re: Eggs cooked on a bed of melted cheese
De : randomcritic7 (at) *nospam* gmail-dot-com.no-spam.invalid (RandomCritic)
Groupes : rec.food.cookingDate : 19. Feb 2025, 23:42:47
Autres entêtes
Message-ID : <LNecnWF2h573wyv6nZ2dnZfqnPidnZ2d@giganews.com>
References : 1
User-Agent : newsSync 593997962
Sqwertz wrote:
Eggs cooked on a bed of melted cheese (mild cheddar). With seeded
light rye toast.
https://i.postimg.cc/02xny73K/Eggs-Cooked-Over-Cheese.jpg
And some sausage made from old folks.
https://i.postimg.cc/8cGRsVyg/Old-Folks-Sausage.jpg
The cheese was a little tough underneath and hard to cut. Start
with warm eggs so they cook quicker. And I did need to pop on a lid
quickly but timed it just right so the yolks didn't get hazy. I'll
try it a couple more times.
-sw
Really great recipe. Thank You. This is a response to the post seen at:
http://www.jlaforums.com/viewtopic.php?p=593909222#593909222