Re: Reheating. Microwave vs Air Fryer

On 2/28/2025 10:36 PM, Leonard Blaisdell wrote:

On 2025-02-28, Dave Smith <adavid.smith@sympatico.ca> wrote:
 

We held off on getting an air fryer because I thought we wouldn't use it
much. It ended up staying out on the counter because we used it 3-4
times a week.  We bought one for our son for Christmas. I got the
Cuisinart model that my friend liked. He loves it and uses it almost
every day. He told be we should get rid of our not so  old one and get
the same on we bought for him.

  We were gifted a Cuisinart, a couple of years ago. My wife uses it
occasionally. Neither of us knows how to set the clock without the
instructions. Old dogs...
It takes up counter space, but that space wasn't doing anything, anyway.
Someday...
It sits below the microwave. I know how to use that.
 <https://postimg.cc/CBybZ39P>

That's the type of "air fryer" that looks like a toaster oven.  Not interested.  I have a very small (as Ed describes it) bucket air fryer. It's fine for reheating a few things but I don't use it a lot.  I tend to cook most of my food on the stove top and for that the air fryer I have is not really helpful.
Jill