Re: soft pretzel help

Richard K. wrote:
"chet" <chet> wrote in message
news:d%_ns.1374$hA1.937@newsfe29.iad...
 

Been trying my hand at making soft pretzels for the last few months, still
wondering what kind of flour the special aunt annie pretzel uses, their
pretzels are good, I wonder if I add some cake flour to my all purpose
flour, sometimes I use bread flour too, can't tell any difference in the
flour, any tips to making a better soft pretzel.
 Chet
 

   people around here put mustard on them.  I thought odd at first, but it's
kinda ok.