Sujet : Re: Friday - 02.28.2025 - Dinner Plans
De : nospam (at) *nospam* example.net (D)
Groupes : rec.food.cookingDate : 16. Mar 2025, 22:24:20
Autres entêtes
Organisation : i2pn2 (i2pn.org)
Message-ID : <89033f7e-b562-f34d-ebd8-04b947a073b3@example.net>
References : 1 2 3 4 5 6 7 8 9 10 11 12 13 14
On Sun, 16 Mar 2025, dsi1 wrote:
On Thu, 13 Mar 2025 22:10:17 +0000, D wrote:\
Ahh... good stuff! Here a little but more austere in the form of
oatmeal.
The photo would not be flattering. ;)
>
I got a 10 lb bag of rolled oats. I better start working on it. It's
going to be serious business getting through all that. My son's wife(?)
So many things! Cobbler, oatmeal for the entire family, oat cookies! Those three should get you started nicely! =)
was on Maui this week and brought us a package of Uncle Louie's
Portuguese Sausage. It was some pretty good sausage although the
breakfast was kind of boring. I need to make some fun and exciting
breakfasts.
Oatmeal for the win!
https://photos.app.goo.gl/S9JAjEJ1YQ6qzCF5A
Looks alright... but sausage is difficult to judge based on only how it looks.
Yesterday we went to a _really_ good mexican restaurant! It's not quite US standard but probably as close as I have ever gotten in europe.
We paid 67 USD for 8 tacos (4 with squis, 2 with pork and chorizo and 2 with beef) and the wife had a non-alcohol margarita which to me tasted more like some kind of icecream than a drink.
They also had a Habanero+mango chili sauce, but it had too much mango, it was too sweet for me. They also had a milder chili sauce that tasted more tomato based which was excellent!
The wife touched neither. She doesn't like the burn of chili. All in all, excellent restaurant, will go again! =)