Re: Happy soup mix!

ItsJoanNotJoAnn wrote:

On Tue, 11 Mar 2025 21:35:02 +0000, Carol wrote:
 

We had a busy day and no real time for cooking so made soup in the
crockpot for dinner.
 
It started with the leftovers of a home made rotisserie chicken then
built out from cans as I went along.  I didn't have the right mix of
fresh or frozen for it but this worked well.
 
'Carol Can-do soup'
 
1.5 cups shredded cooked chicken
1 can diced tomatoes
1 can Veg-all
1 can Cannalini beans
32 oz chicken broth
1 TB Chicken broth powder
1/2 TB basil
1 tsp oregano
1 tsp onion powder
1/2 tsp powdered garlic
1 tsp black pepper
1/2 tsp celery seed
 
Add all liquid from cans, add rest and cook on low for 6 hours (more
doesn't hurt it).  Tortellini would match but I don't have any.
 
It tastes a bit Italian in overall effect.
 
https://postimg.cc/N2mr6BZ5
 
Being served with a particularily nice batch of buttermilk bread.
 
 

It looks rather good, and I'd also added some chopped
onions along with the onion powder.  But if you didn't
have any, the powder would be fine.

Chuckle, in this case,I had no more room to get them in there so used
the powder to not overfill it!