Re: Saturday Night Dinner Plans? 3/22/2025

On 2025-03-23, Dave Smith <adavid.smith@sympatico.ca> wrote:

On 2025-03-23 10:52 a.m., Cindy Hamilton wrote:

On 2025-03-23, Mike Duffy <mxduffy@bell.net> wrote:

>

No, thanks.  Strawberry preserves have just enough acid to make
it tolerable.  I've been thinking about seedless black raspberry,
but as seldom as I use it, we don't need two kinds of jam (and
my husband strongly prefers strawberry).
 
I hope you're not suggesting maple syrup on the eggs.  That's just
crazy talk.

>
I don't mind the maple syrup getting into the bacon, but not the eggs.
If I have pancakes on a plate with eggs and bacon I eat the eggs before
the syrup goes on. Eggs and syrup in not a good combination IMO.

I typically don't eat pancakes, or eggs and waffles together.  But
the bacon gets its own plate, separate from the waffles.

--
Cindy Hamilton