Sujet : Re: Tragedy averted
De : esp (at) *nospam* snet.n (Ed P)
Groupes : rec.food.cookingDate : 25. Mar 2025, 21:52:57
Autres entêtes
Organisation : A noiseless patient Spider
Message-ID : <vrv53a$4o12$1@dont-email.me>
References : 1 2 3 4 5 6 7 8
User-Agent : Mozilla Thunderbird
On 3/25/2025 2:34 PM, Dave Smith wrote:
On 2025-03-25 1:50 p.m., Cindy Hamilton wrote:
On 2025-03-25, Ed P <esp@snet.n> wrote:
>
There has been quite a few comments here about toaster problems.
Perhaps it is operator error. Has anyone here taken a training course
in making toast?
Bread prep and orientation
Which slice goes into what slot?
>
Solved. Mine has only one slot.
>
How to do only one slice
Temperature differential for raisin bread
Proper insertion of the slice.
Pushing the lever down, rate of travel.
>
My 1950s toaster didn't have a lever. The weight of the bread
caused it to descend and turn on the toaster.
>
In the 50s that would have been called an automatic toaster. I remember toasters with sides that opened out and the bread was laid on the rack. When one side was done you opened it up and flipped it to toast the other side.
My new toaster was delivered, but not to my house. Evidently, reading ability is not a requirement to be an Amazon driver. I found it next door.
I'm excited to use it tomorrow. It has a feature I was unaware of. The instructions are also in French, so, tomorrow I'm going to use it to make French toast!