Sujet : Re: Egg went missing
De : ItsJoanNotJoAnn (at) *nospam* webtv.net (ItsJoanNotJoAnn)
Groupes : rec.food.cookingDate : 06. Apr 2025, 00:08:51
Autres entêtes
Organisation : novaBBS
Message-ID : <ec3f23a5f0a50f520d0bc1a8d07f3a66@www.novabbs.com>
References : 1 2 3 4
User-Agent : Rocksolid Light
On Sat, 5 Apr 2025 23:01:06 +0000, Hank Rogers wrote:
ItsJoanNotJoAnn wrote:
On Sat, 5 Apr 2025 17:30:42 +0000, Dave Smith wrote:
>
On 2025-04-05 12:23 p.m., Ed P wrote:
>
This morning I made scrambled eggs, same as I've done a couple of times
a week for years. This time I lost an egg.
>
I put a small bowl on the counter, next to the sink. As I've done
hundreds of times, I cracked the egg on the sink edge, but this time was
different.
>
The egg did not just crack, half the shell came off and the egg just
dropped down to the sink and slithered down the drain.
>
Easy cleanup compared to if it dropped to the floor.
>
>
Weak shells? Do those chickens need some extra calcium
in their diet?
>
>
Damn, I bet trump put a 500% tariff on calcium.
>
Nah, it had to be biden or obama's doing.
>
What was I thinking?
>
>
Naw, all they have to do is save the empty shells, let them
dry and put them in the oven on about 200° for a little while.
Let them cool, then grind them in a food processor or a stick
blender and then feed a bit to their chickens daily.
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