Re: Tuesday Night Dinner Plans? 4/08/2025

On Tue, 8 Apr 2025 23:34:32 +0000, Ed P wrote:

On 4/8/2025 6:33 PM, ItsJoanNotJoAnn wrote:

What will be spread out on your table tonight for
dinner?  Casserole, stew, something grilled or
fried, takeout?
>
Tonight's fare at Joan's Joint is going to be
homemade tomato soup.  I've found several
recipes for this and all are pretty much the
same thing so I thought I'd give it a try.
As much as I've always loved a bowl of hot
tomato soup I just can't stomach Campbell's
version any longer.
>
A grilled sandwich might be an accompaniment,
too.
>
--

>
The 13 minute dinner.
I went to Publix and they had stuffed potato skins in the prepared food
case.  Four in a package but two is a decent serving size. They give
instructions for both oven and air fryer.
>
Two pieces of the Just Barely chicken breasts takes 13 minutes in the
air fryer.  When the timer got down to 6 minutes, I added the potato
skins.  While that was going on, I made a salad.
>
Not gourmet fare, but decent, easy and fast.   I'm thinking of staring a
new TV series and I'll pitch my idea to Food Network.  I'll call it:
Easy Meals for Lazy Old People.

I'm old and lazy. I like easy. Dinner was Costco chicken. It was easy
and fast.
https://photos.app.goo.gl/LpkmcA8kGteiP6zR6