Re: Sunday night supper

Dave Smith wrote:

There was some confusion. I was the one who went to the butcher. I messed up a bit. I got a nice looking Porterhouse steak for Sunday dinner.  After getting the rest of the beef and pork I ordered some chicken parts and a whole chicken. It wasn't until I was half way home that I realized I had picked up two different things for Sunday dinner. Not a problem. The chicken went into the freezer and we would have steak.
 My wife was gone by the time I got home so I never had a chance to coordinate with her and she had forgotten her phone. She got back around 5:30 and was happy to announce that she had picked up a couple beef tenderloin steaks.  So..... the Porterhouse joined the chicken in the freezer.
 Now it looks like dinner is to be grilled tenderloin steaks, green salad with blue cheese dressing, broccoli and a roll.

Isn't blue cheese just trolling Mandrake?  I thought you were calling me the troll.
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