Sujet : Re: Easter dinner....
De : Bruce (at) *nospam* invalid.invalid (Bruce)
Groupes : rec.food.cookingDate : 21. Apr 2025, 23:37:31
Autres entêtes
Organisation : A noiseless patient Spider
Message-ID : <vu6hbs$369s9$1@dont-email.me>
References : 1
User-Agent : ForteAgent/8.00.32.1272
On Mon, 21 Apr 2025 18:22:43 -0400, Dave Smith
<
adavid.smith@sympatico.ca> wrote:
It was excellent. We had a nice big chunk of peameal bacon that had
been simmered in apple juice and then baked with a glaze, small roasted
potatoes and carrots and steamed asparagus. Dessert was fruit salad and
chocolate eclairs.
>
Not only is that glazed peameal great hot, it's delicious as cold
leftovers so tonight's dinner is leftover peameal, some more asparagus
and Greek salad.
Peameal is often used in meat replacements and therefore frowned upon
in RFC. You shall eat corpse!
-- Bruce<https://i.postimg.cc/5NvHwfF0/trumpputin.jpg>