Sujet : Re: A different easy fast meal
De : j_mcquown (at) *nospam* comcast.net (Jill McQuown)
Groupes : rec.food.cookingDate : 01. May 2025, 00:55:03
Autres entêtes
Organisation : A noiseless patient Spider
Message-ID : <vuud8n$1bnsc$1@dont-email.me>
References : 1 2 3 4
User-Agent : Mozilla Thunderbird
On 4/30/2025 6:00 PM, Dave Smith wrote:
On 2025-04-30 3:07 p.m., Jill McQuown wrote:
On 4/29/2025 11:47 PM, Leonard Blaisdell wrote:
On 2025-04-30, Carol <cshenk@virginia-beach.com> wrote:
>
Cost if wondering: 1.74 per serving or near it. You could also do it
with seared scallops or peeled deveined shrimp. Costs a little more
that way but not that much.
>
https://postimg.cc/CnBRL1sV
>
>
I don't think I have seen imitation lobster where I shop. I will look
harder.
>
I can't recall seeing imitation lobster. I've seen imitation crab (aka krab) which is basically white fish, usually pollock, ground into a paste with some other stuff then pressed and formed to look like it came out of crab legs. It's not something I actually look for.
>
The photo looks more like imitation crab than lobster.
Yes, that's why I mentioned krab (and she keeps calling it "sticks" in the recipe). But hey, for all I know they make imitation lobster in stick form, too.
Jill
A different easy fast meal
Re: A different easy fast meal
