Sujet : Re: Risotto Last Night
De : Bruce (at) *nospam* invalid.invalid (Bruce)
Groupes : rec.food.cookingDate : 08. May 2025, 00:57:20
Autres entêtes
Organisation : A noiseless patient Spider
Message-ID : <vvgs11$1aog2$1@dont-email.me>
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On Wed, 7 May 2025 19:09:47 -0400, Dave Smith
<
adavid.smith@sympatico.ca> wrote:
On 2025-05-07 5:54 p.m., Graham wrote:
On 2025-05-07 3:05 p.m., songbird wrote:
>
it is one of those dishes that sounds ok, but likely i'll
never make it because i'm not a huge fan of rice (other than
rice pudding which i do like because of the raisins, nutmeg
and custard if you make an egg version). Mom certainly won't
make it, she doesn't have the patience for that sort of
cooking.
I've come across recipes for risotto in reliable publications
where the liquid is all added at once and not ladle-by-ladle.
However, I haven't tried that technique.
>
I have never made it. It is a little too labour intensive for me, and my
wife doesn't care much for rice.
Being practically raised on rice, I never realised that rice could be
too exotic for so many white people.
-- Bruce<https://i.postimg.cc/JhVjfHY8/trumputin.jpg>
Risotto Last Night
Re: Risotto Last Night