Re: Grilled Chicken Breast

On 2025-05-23, ItsJoanNotJoAnn <ItsJoanNotJoAnn@webtv.net> wrote:

You could also poach a boneless chicken breast and
make chicken salad or even make chicken soup.

I make a bunch of versions of chicken soup with whole chickens.
My wife recommended chicken salad after I boiled [simmered!] the
breasts. Then she mentioned getting the food processor out which
involves washing three separate items after use. My eyes glazed over.
I'm old and lazy, but maybe, next time. I like chicken salad, but I
haven't had any in years.

Leo's Chicken Soup

First, boil [simmer!] a whole chicken.
Remove the chicken for meat pickin'.
Taste the broth, and add a lot of salt.
Then, do other stuff.