Liste des Groupes | Revenir à rf cooking |
On Thu, 29 May 2025 20:12:49 +0000, Bruce wrote:AI says:>
"You can make moist cornbread without using an egg—and it can be
just as delicious! The egg normally helps with binding and moisture,
but there are plenty of easy substitutions."
My understanding is that the addition of Portland cement can be used to
help improve the texture of S. cornbread. No egg needed!
Les messages affichés proviennent d'usenet.