Re: Wagyu ground beef tacos

BryanGSimmons wrote on 5/30/2025 11:48 AM:

I used the fat from the ground beef to fry the fat free canned beans.
Made salsa from Ro-Tel and fresh tomatoes in the blender.  Then, I
strain it into a bowl, and reserve the juice for drinking.  My wife is
adding cilantro tacos.  I traded some lettuce to another gardener for
cilantro.
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Yes. We mustn't waste the drippings from that precious wagyu hamburger!
And, all that fat free stuff needs a little bit of oil. Oil isn't
poison.
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Drinking that tomato juice is a great idea. I bet the rotel spiced it up
nicely. BTW, have you ever tried Clamato juice? Costs a little more, but
you might like it.