Re: Sunday dinner

On Mon, 2 Jun 2025 20:34:03 -0400, Jill McQuown
<j_mcquown@comcast.net> wrote:

Many years ago there was a poster to this ng (Kendall Stratton) who
lived in Maine.  He picked and sent some resh fiddleheads to me in TN.
It was a comedy of errors because it was shipped in a container with dry
ice. I came home from work to find a note on the door with a notice
saying I wasn't home so it had been returned to the Post Office.  I took
the note off the door and drove to the Post Office.  I understand you
have my package?  Oh!  They had put it back on the truck and it's back
out for delivery.  I drove home.  It wasn't there.  Another note about a
delivery attempt on the door. I called.  Oh, well they brought it back
here because you weren't home.  DUH, I was just there!  Back and forth
like that.  Finally, stay there, they are on the way.  I finally did get
them.  Fresh fiddleheads, still cold.  They were delicious!>

I don't recall ever seeing frozen fiddleheads. They have always been a
seasonal thing for us.
 

They definitely are seasonal and regional.  But yes, I have heard of
them being sold frozen.  They aren't something I can find.

Fiddlehead sounds like something you develop when you eat too many
hamburgers.

--
Bruce
<https://i.postimg.cc/JhVjfHY8/trumputin.jpg>